Food Markets

Overview

Graham Street Market

One of the oldest markets in Central, Graham Street Market features fresh produce, exotic fruits, dried seafood, and traditional herbs. Visitors can enjoy snacks and classic dishes like wonton noodles at nearby eateries such as Mak’s Noodle and more. 

Mong Kok Food Market

This bustling market is famous for seafood and street snacks, including barbecued squid, fish balls, and live seafood cooked on the spot. It’s ideal for sampling Cantonese treats like egg waffles and pineapple buns. 

Stanley Market

Situated by Stanley Bay, this market combines shopping with beachside dining. It offers local dishes such as, dim sum, pork buns, and fresh seafood, alongside international food in a relaxed waterfront setting.

Bowrington Road Cooked Food Centre

Located in Wan Chai, this market

is known for its variety of dishes from early morning to late night, including some halal options, like roast duck, lamb dishes, and seafood. It’s a lively spot for affordable, authentic cuisine. 

Ap Lei Chau Market

A seafood lover’s paradise, the ground floor offers live seafood,  while the first floor features made

to order dishes like steamed fish, razor clams, and fried seafood. 

Sheung Wan Market

Located on Queen’s Road, it hosts

20 cooked food stalls with local, regional, and international cuisine. Highlights include Hong Kong-style French toast, pork sandwiches, and milk tea served in fun glass bottles. 

Yau Ma Tei Fruit Market

A vibrant hub for tropical fruits like dragon fruit, durian, and mangosteen, alongside traditional snacks as well as many freshly squeezed juices.